"The chemical reactions and pathways resulting in the breakdown of any amino sugar, sugars containing an amino group in place of a hydroxyl group." [CHEBI:28963, GOC:curators]
There are 4996 sequences with this label.
Name | Species | % in cluster | p-value | corrected p-value | action |
---|---|---|---|---|---|
Cluster_14 | Arabidopsis thaliana | 1.22 % | 0.002965 | 0.015007 | |
Cluster_7 | Amborella trichopoda | 2.06 % | 0.0 | 1e-06 | |
Cluster_33 | Gingko biloba | 1.12 % | 0.005246 | 0.025614 | |
Cluster_467 | Gingko biloba | 33.33 % | 0.001815 | 0.006928 | |
Cluster_53 | Gingko biloba | 1.15 % | 0.000512 | 0.002053 | |
Cluster_201 | Gingko biloba | 1.74 % | 0.00221 | 0.027773 | |
Cluster_62 | Gingko biloba | 2.56 % | 2e-06 | 2.7e-05 | |
Cluster_23 | Zea mays | 1.04 % | 0.00188 | 0.034319 | |
Cluster_130 | Zea mays | 1.96 % | 0.000532 | 0.00573 | |
Cluster_462 | Physcomitrella patens | 100.0 % | 0.0 | 0.0 | |
Cluster_195 | Picea abies | 1.94 % | 0.002146 | 0.023174 | |
Cluster_280 | Picea abies | 7.69 % | 0.0 | 0.0 | |
Cluster_86 | Picea abies | 2.24 % | 9.9e-05 | 0.001586 | |
Cluster_419 | Picea abies | 3.51 % | 0.000665 | 0.005981 | |
Cluster_62 | Picea abies | 3.03 % | 4e-05 | 0.00049 | |
Cluster_287 | Oryza sativa | 3.64 % | 0.000224 | 0.002122 | |
Cluster_86 | Oryza sativa | 2.41 % | 0.00051 | 0.002891 | |
Cluster_267 | Oryza sativa | 2.74 % | 0.000395 | 0.005468 | |
Cluster_171 | Solanum lycopersicum | 3.33 % | 0.000821 | 0.007008 | |
Cluster_117 | Solanum lycopersicum | 2.44 % | 8.8e-05 | 0.001445 | |
Cluster_114 | Solanum lycopersicum | 4.0 % | 0.00057 | 0.005705 | |
Cluster_16 | Solanum lycopersicum | 3.73 % | 0.0 | 1e-06 |