"The chemical reactions and pathways involving monosaccharides, the simplest carbohydrates. They are polyhydric alcohols containing either an aldehyde or a keto group and between three to ten or more carbon atoms. They form the constitutional repeating units of oligo- and polysaccharides." [ISBN:0198506732]
There are 7303 sequences with this label.
Name | Species | % in cluster | p-value | corrected p-value | action |
---|---|---|---|---|---|
Cluster_134 | Arabidopsis thaliana | 7.45 % | 0.000131 | 0.000454 | |
Cluster_192 | Arabidopsis thaliana | 5.48 % | 0.011138 | 0.031778 | |
Cluster_122 | Arabidopsis thaliana | 14.49 % | 0.0 | 0.0 | |
Cluster_208 | Arabidopsis thaliana | 11.83 % | 0.0 | 1e-06 | |
Cluster_200 | Arabidopsis thaliana | 8.97 % | 4e-05 | 0.000203 | |
Cluster_117 | Arabidopsis thaliana | 7.09 % | 2.2e-05 | 9.7e-05 | |
Cluster_259 | Arabidopsis thaliana | 11.11 % | 1e-05 | 0.00059 | |
Cluster_154 | Arabidopsis thaliana | 14.29 % | 0.0 | 0.0 | |
Cluster_226 | Arabidopsis thaliana | 13.16 % | 0.0 | 2e-06 | |
Cluster_32 | Arabidopsis thaliana | 8.64 % | 0.0 | 0.0 | |
Cluster_102 | Cyanophora paradoxa | 3.17 % | 0.000347 | 0.02862 | |
Cluster_560 | Gingko biloba | 25.0 % | 0.003385 | 0.012693 | |
Cluster_613 | Gingko biloba | 33.33 % | 0.00254 | 0.022223 | |
Cluster_124 | Gingko biloba | 3.7 % | 0.0 | 1e-06 | |
Cluster_432 | Gingko biloba | 50.0 % | 0.001694 | 0.00542 | |
Cluster_139 | Zea mays | 1.46 % | 0.003585 | 0.030767 | |
Cluster_191 | Zea mays | 3.08 % | 0.000824 | 0.008208 | |
Cluster_208 | Zea mays | 1.28 % | 0.004617 | 0.024069 | |
Cluster_278 | Zea mays | 4.17 % | 0.00045 | 0.010494 | |
Cluster_342 | Picea abies | 1.77 % | 0.001926 | 0.016733 | |
Cluster_82 | Picea abies | 3.3 % | 2e-05 | 0.001079 | |
Cluster_1361 | Picea abies | 50.0 % | 0.00114 | 0.005701 | |
Cluster_37 | Picea abies | 1.23 % | 0.003899 | 0.027517 | |
Cluster_416 | Picea abies | 4.92 % | 6e-06 | 0.000209 | |
Cluster_289 | Picea abies | 2.41 % | 0.001047 | 0.019992 | |
Cluster_114 | Picea abies | 2.15 % | 0.001311 | 0.016238 | |
Cluster_105 | Oryza sativa | 3.53 % | 2.2e-05 | 0.005528 | |
Cluster_98 | Selaginella moellendorffii | 3.33 % | 0.000254 | 0.015592 | |
Cluster_226 | Solanum lycopersicum | 1.22 % | 0.002643 | 0.009218 | |
Cluster_223 | Vitis vinifera | 2.88 % | 0.0001 | 0.000391 | |
Cluster_141 | Vitis vinifera | 1.96 % | 0.003561 | 0.011459 | |
Cluster_135 | Vitis vinifera | 2.99 % | 0.001557 | 0.009888 | |
Cluster_226 | Vitis vinifera | 3.77 % | 0.000978 | 0.027377 | |
Cluster_54 | Chlamydomonas reinhardtii | 2.94 % | 0.000512 | 0.011919 | |
Cluster_30 | Chlamydomonas reinhardtii | 2.44 % | 0.000744 | 0.009941 |