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View as: (view raw or row-normalized)
View using InCHLib : here ( Experimental feature, still under development)
(Values are log2 transformed ratios of a genes expression in a sample divided by the mean expression level)
| Gene | Leaf, Brachetto, 3 month old plants | Leaf, Pinot noir | Stem, Cabernet Sauvignon, N. parvum-infected, 3h | Stem, Cabernet Sauvignon, N. parvum-infected 24h | Stem, Cabernet Sauvignon, N. parvum-infected 6 weeks | Shoot apex, Chasselas Blanc,Preanthesis G stage | Shoot apex, Chasselas cioutat,Preanthesis G stage | Shoot phloems, Merlot | Flower bud, Female, Stage B | Flower bud, Female, Stage D | Flower bud, Female, Stage G | Flower bud, Female, Stage H | Flower bud, Hermaphrodite, Stage B | Flower bud, Hermaphrodite, Stage D | Flower bud, Hermaphrodite, Stage G | Flower bud, Hermaphrodite, Stage H | Flower bud, Male, Stage B | Flower bud, Male, Stage D | Berry, mid-ripening | Berry, post-fruit set | Berry, post-harvest withering | Berry, Zinfandel, veraison | Berry, Zinfandel, post-veraison | Berry, Zinfandel, harvest | Grape Skin, Cabernet Sauvignon, 20 Brix | Grape Skin, Cabernet Sauvignon, 22 Brix | Grape Skin, Cabernet Sauvignon, 24 Brix | Grape Skin, Cabernet Sauvignon, 26 Brix | Grape Skin, Chardonnay, 20 Brix | Grape Skin, Chardonnay, 22 Brix | Grape Skin, Chardonnay, 24 Brix | Grape Skin, Chardonnay, 26 Brix | Grape Skin, Merlot, 20 Brix | Grape Skin, Merlot, 22 Brix | Grape Skin, Merlot, 24 Brix | Grape Skin, Merlot, 26 Brix | Grape Skin, Pinot Noir, 20 Brix | Grape Skin, Pinot Noir, 22 Brix | Grape Skin, Pinot Noir, 24 Brix | Grape Skin, Pinot Noir, 26 Brix | Grape Skin, Sauvignon Blanc, 20 Brix | Grape Skin, Sauvignon Blanc, 22 Brix | Grape Skin, Sauvignon Blanc, 24 Brix | Grape Skin, Sauvignon Blanc, 26 Brix | Pericarp, Barbera, pea-sized berry | Pericarp, Barbera, berries beginning to touch | Pericarp, Barbera, soft berries | Pericarp, Barbera, Ripe for harvest | Pericarp, Negroamaro, pea-sized berry | Pericarp, Negroamaro, berries beginning to touch | Pericarp, Negroamaro, soft berries | Pericarp, Negroamaro, Ripe for harvest | Pericarp, Primitivo, pea-sized berry | Pericarp, Primitivo, berries beginning to touch | Pericarp, Primitivo, soft berries | Pericarp, Primitivo, Ripe for harvest | Pericarp, Refosco, pea-sized berry | Pericarp, Refosco, berries beginning to touch | Pericarp, Refosco, soft berries | Pericarp, Refosco, Ripe for harvest | Pericarp, Sangiovese, pea-sized berry | Pericarp, Sangiovese, berries beginning to touch | Pericarp, Sangiovese, soft berries | Pericarp, Sangiovese, Ripe for harvest | Seed, green berry stage | Seed, 1 week after flowering | Seed, seeded grape | Seed, seedless grape | Seed, 7 weeks after flowering | Seed trace, green berry stage |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| -0.55 | 2.1 | 2.4 | 0.91 | 4.31 | 0.43 | 0.64 | 1.9 | 1.56 | 1.05 | -0.81 | -0.16 | 1.12 | 0.36 | -1.75 | -0.49 | 0.99 | 1.06 | - | 0.56 | -2.07 | -3.06 | -2.18 | -3.29 | -2.84 | -3.0 | -2.62 | -3.6 | -3.06 | -4.03 | -2.24 | -4.66 | -2.26 | -2.33 | -3.08 | -2.46 | -1.76 | -2.25 | -4.23 | -1.82 | -2.35 | -4.42 | - | -2.71 | 0.44 | -1.8 | -4.38 | -5.5 | 0.05 | -1.15 | -2.22 | - | 0.63 | -1.53 | -4.71 | -4.69 | 0.43 | -2.01 | -5.28 | -4.24 | -0.04 | -1.65 | -5.04 | -5.23 | -3.34 | 0.22 | -1.86 | -0.72 | -1.35 | -1.37 | |
| -2.88 | -1.04 | 1.11 | 1.8 | 4.12 | 2.48 | 2.07 | 2.07 | 1.02 | 0.71 | -0.09 | -0.4 | 2.15 | 2.05 | 1.05 | 1.14 | 1.69 | 1.49 | -5.35 | -3.4 | -8.1 | -5.61 | - | - | -7.24 | -8.68 | - | - | -8.47 | - | - | -7.8 | - | - | -8.4 | - | -4.93 | -6.5 | -8.55 | -7.07 | -5.48 | - | - | -8.54 | -1.31 | -7.51 | -5.9 | - | -3.4 | -2.63 | -7.71 | - | -3.91 | -4.59 | -6.19 | -8.98 | -1.9 | -5.54 | -3.15 | -3.49 | -2.38 | -4.71 | -8.11 | -6.3 | 0.69 | 0.87 | -0.77 | -0.5 | -3.89 | 0.65 |
Dark gray cells indicate values where the raw expression is zero (cannot be log-transformed). Blue cells indicate samples where the expression of the gene is below average and red cells indicate the gene is expressed above average in the sample. White cells are average.