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View as: (view raw or row-normalized)
View using InCHLib : here ( Experimental feature, still under development)
(Values are log2 transformed ratios of a genes expression in a sample divided by the mean expression level)
| Gene | Leaf, Brachetto, 3 month old plants | Leaf, Pinot noir | Stem, Cabernet Sauvignon, N. parvum-infected, 3h | Stem, Cabernet Sauvignon, N. parvum-infected 24h | Stem, Cabernet Sauvignon, N. parvum-infected 6 weeks | Shoot apex, Chasselas Blanc,Preanthesis G stage | Shoot apex, Chasselas cioutat,Preanthesis G stage | Shoot phloems, Merlot | Flower bud, Female, Stage B | Flower bud, Female, Stage D | Flower bud, Female, Stage G | Flower bud, Female, Stage H | Flower bud, Hermaphrodite, Stage B | Flower bud, Hermaphrodite, Stage D | Flower bud, Hermaphrodite, Stage G | Flower bud, Hermaphrodite, Stage H | Flower bud, Male, Stage B | Flower bud, Male, Stage D | Berry, mid-ripening | Berry, post-fruit set | Berry, post-harvest withering | Berry, Zinfandel, veraison | Berry, Zinfandel, post-veraison | Berry, Zinfandel, harvest | Grape Skin, Cabernet Sauvignon, 20 Brix | Grape Skin, Cabernet Sauvignon, 22 Brix | Grape Skin, Cabernet Sauvignon, 24 Brix | Grape Skin, Cabernet Sauvignon, 26 Brix | Grape Skin, Chardonnay, 20 Brix | Grape Skin, Chardonnay, 22 Brix | Grape Skin, Chardonnay, 24 Brix | Grape Skin, Chardonnay, 26 Brix | Grape Skin, Merlot, 20 Brix | Grape Skin, Merlot, 22 Brix | Grape Skin, Merlot, 24 Brix | Grape Skin, Merlot, 26 Brix | Grape Skin, Pinot Noir, 20 Brix | Grape Skin, Pinot Noir, 22 Brix | Grape Skin, Pinot Noir, 24 Brix | Grape Skin, Pinot Noir, 26 Brix | Grape Skin, Sauvignon Blanc, 20 Brix | Grape Skin, Sauvignon Blanc, 22 Brix | Grape Skin, Sauvignon Blanc, 24 Brix | Grape Skin, Sauvignon Blanc, 26 Brix | Pericarp, Barbera, pea-sized berry | Pericarp, Barbera, berries beginning to touch | Pericarp, Barbera, soft berries | Pericarp, Barbera, Ripe for harvest | Pericarp, Negroamaro, pea-sized berry | Pericarp, Negroamaro, berries beginning to touch | Pericarp, Negroamaro, soft berries | Pericarp, Negroamaro, Ripe for harvest | Pericarp, Primitivo, pea-sized berry | Pericarp, Primitivo, berries beginning to touch | Pericarp, Primitivo, soft berries | Pericarp, Primitivo, Ripe for harvest | Pericarp, Refosco, pea-sized berry | Pericarp, Refosco, berries beginning to touch | Pericarp, Refosco, soft berries | Pericarp, Refosco, Ripe for harvest | Pericarp, Sangiovese, pea-sized berry | Pericarp, Sangiovese, berries beginning to touch | Pericarp, Sangiovese, soft berries | Pericarp, Sangiovese, Ripe for harvest | Seed, green berry stage | Seed, 1 week after flowering | Seed, seeded grape | Seed, seedless grape | Seed, 7 weeks after flowering | Seed trace, green berry stage |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| -0.05 | -2.05 | -0.53 | -0.26 | 0.46 | 1.87 | 1.88 | -0.13 | 1.16 | 1.25 | 0.69 | 0.45 | 1.69 | 1.35 | 1.26 | 0.95 | 1.26 | 1.18 | -1.34 | 0.27 | -0.76 | -1.42 | -1.43 | -1.42 | -1.24 | -1.89 | -1.48 | -1.45 | -1.68 | -1.73 | -1.58 | -1.57 | -1.73 | -2.39 | -1.78 | -1.85 | -1.26 | -1.27 | -1.53 | -0.98 | -0.96 | -1.52 | -1.86 | -2.14 | -0.32 | 0.45 | -0.86 | -1.27 | 0.06 | -0.04 | -1.16 | -1.09 | 0.07 | 0.06 | -0.72 | -1.39 | 0.75 | 0.57 | -0.64 | -1.17 | 0.08 | 0.07 | -1.24 | -1.03 | 0.73 | 0.86 | 0.68 | 0.7 | -0.14 | 0.16 | |
| 0.41 | -0.98 | -0.04 | -0.05 | 0.07 | 1.85 | 1.71 | -0.99 | 0.98 | 1.11 | 1.14 | 0.95 | 1.11 | 0.9 | 1.08 | 0.67 | 0.96 | 0.82 | -1.07 | -0.7 | -0.7 | -0.85 | -0.63 | -0.48 | -0.83 | -0.91 | -0.85 | -0.63 | -0.92 | -0.69 | -0.82 | -0.8 | -1.24 | -1.31 | -1.58 | -1.25 | -1.5 | -1.35 | -1.46 | -1.29 | -0.7 | -0.56 | -0.62 | -0.18 | 0.09 | -0.26 | -1.3 | -0.65 | 0.03 | -0.18 | -0.85 | -0.62 | 0.27 | -0.04 | -0.67 | -1.15 | 0.46 | 0.16 | -1.02 | -0.94 | 0.36 | -0.01 | -0.81 | -0.47 | 0.39 | 0.61 | 0.13 | 0.37 | 0.21 | 0.28 |
Dark gray cells indicate values where the raw expression is zero (cannot be log-transformed). Blue cells indicate samples where the expression of the gene is below average and red cells indicate the gene is expressed above average in the sample. White cells are average.