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View as: (view raw or row-normalized)
View using InCHLib : here ( Experimental feature, still under development)
(Values are log2 transformed ratios of a genes expression in a sample divided by the mean expression level)
| Gene | Leaf, Brachetto, 3 month old plants | Leaf, Pinot noir | Stem, Cabernet Sauvignon, N. parvum-infected, 3h | Stem, Cabernet Sauvignon, N. parvum-infected 24h | Stem, Cabernet Sauvignon, N. parvum-infected 6 weeks | Shoot apex, Chasselas Blanc,Preanthesis G stage | Shoot apex, Chasselas cioutat,Preanthesis G stage | Shoot phloems, Merlot | Flower bud, Female, Stage B | Flower bud, Female, Stage D | Flower bud, Female, Stage G | Flower bud, Female, Stage H | Flower bud, Hermaphrodite, Stage B | Flower bud, Hermaphrodite, Stage D | Flower bud, Hermaphrodite, Stage G | Flower bud, Hermaphrodite, Stage H | Flower bud, Male, Stage B | Flower bud, Male, Stage D | Berry, mid-ripening | Berry, post-fruit set | Berry, post-harvest withering | Berry, Zinfandel, veraison | Berry, Zinfandel, post-veraison | Berry, Zinfandel, harvest | Grape Skin, Cabernet Sauvignon, 20 Brix | Grape Skin, Cabernet Sauvignon, 22 Brix | Grape Skin, Cabernet Sauvignon, 24 Brix | Grape Skin, Cabernet Sauvignon, 26 Brix | Grape Skin, Chardonnay, 20 Brix | Grape Skin, Chardonnay, 22 Brix | Grape Skin, Chardonnay, 24 Brix | Grape Skin, Chardonnay, 26 Brix | Grape Skin, Merlot, 20 Brix | Grape Skin, Merlot, 22 Brix | Grape Skin, Merlot, 24 Brix | Grape Skin, Merlot, 26 Brix | Grape Skin, Pinot Noir, 20 Brix | Grape Skin, Pinot Noir, 22 Brix | Grape Skin, Pinot Noir, 24 Brix | Grape Skin, Pinot Noir, 26 Brix | Grape Skin, Sauvignon Blanc, 20 Brix | Grape Skin, Sauvignon Blanc, 22 Brix | Grape Skin, Sauvignon Blanc, 24 Brix | Grape Skin, Sauvignon Blanc, 26 Brix | Pericarp, Barbera, pea-sized berry | Pericarp, Barbera, berries beginning to touch | Pericarp, Barbera, soft berries | Pericarp, Barbera, Ripe for harvest | Pericarp, Negroamaro, pea-sized berry | Pericarp, Negroamaro, berries beginning to touch | Pericarp, Negroamaro, soft berries | Pericarp, Negroamaro, Ripe for harvest | Pericarp, Primitivo, pea-sized berry | Pericarp, Primitivo, berries beginning to touch | Pericarp, Primitivo, soft berries | Pericarp, Primitivo, Ripe for harvest | Pericarp, Refosco, pea-sized berry | Pericarp, Refosco, berries beginning to touch | Pericarp, Refosco, soft berries | Pericarp, Refosco, Ripe for harvest | Pericarp, Sangiovese, pea-sized berry | Pericarp, Sangiovese, berries beginning to touch | Pericarp, Sangiovese, soft berries | Pericarp, Sangiovese, Ripe for harvest | Seed, green berry stage | Seed, 1 week after flowering | Seed, seeded grape | Seed, seedless grape | Seed, 7 weeks after flowering | Seed trace, green berry stage |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| -0.88 | 0.46 | 3.14 | 1.56 | 3.37 | -0.81 | -0.49 | 1.5 | - | -6.46 | -6.36 | -6.71 | -0.48 | -0.79 | -0.45 | -1.56 | 0.37 | 0.02 | -0.73 | -0.62 | 1.53 | -1.4 | -2.83 | -3.0 | -1.4 | -1.73 | -1.38 | -1.09 | -0.81 | -0.7 | -1.19 | -0.87 | -4.32 | -5.82 | -4.82 | -4.58 | 0.18 | 0.18 | -0.08 | 0.04 | -1.59 | -1.25 | -1.21 | -1.76 | -0.73 | -0.24 | -3.09 | -6.1 | 0.1 | -0.67 | 0.3 | -3.97 | 1.38 | 0.89 | -1.56 | 0.78 | 0.62 | 0.06 | -1.84 | -3.23 | 0.6 | 0.46 | -0.67 | -0.67 | -2.48 | -0.19 | -0.29 | 0.36 | -1.38 | 0.08 | |
| -0.76 | -1.63 | 2.4 | 1.91 | 2.95 | 0.29 | 0.41 | 1.63 | -0.17 | 0.02 | -0.3 | -1.47 | -0.07 | 0.41 | -0.28 | -0.59 | 0.26 | 0.23 | -0.25 | -0.79 | 2.33 | -1.47 | -0.76 | -0.99 | -2.0 | -1.93 | -1.84 | -1.53 | -0.87 | -0.21 | -0.16 | -0.15 | -1.77 | -2.25 | -2.34 | -1.63 | -2.62 | -2.6 | -2.38 | -2.06 | -2.96 | -3.3 | -3.55 | -2.99 | -0.21 | 0.26 | -0.66 | 0.03 | -0.01 | 0.31 | 0.25 | 0.16 | -0.12 | 0.43 | -0.43 | 0.56 | -0.62 | -0.54 | -1.23 | -1.26 | -0.46 | 0.19 | -0.17 | 0.63 | -1.96 | -0.35 | -1.35 | -0.12 | -0.6 | -0.44 |
Dark gray cells indicate values where the raw expression is zero (cannot be log-transformed). Blue cells indicate samples where the expression of the gene is below average and red cells indicate the gene is expressed above average in the sample. White cells are average.