"Catalysis of the release of ammonia or one of its derivatives, with the formation of a double bond or ring. Enzymes with this activity may catalyze the actual elimination of the ammonia, amine or amide, e.g. CH-CH(-NH-R) = C=CH- + NH2-R. Others, however, catalyze elimination of another component, e.g. water, which is followed by spontaneous reactions that lead to breakage of the C-N bond, e.g. L-serine ammonia-lyase (EC:4.3.1.17), so that the overall reaction is C(-OH)-CH(-NH2) = CH2-CO- + NH3, i.e. an elimination with rearrangement. The sub-subclasses of EC:4.3 are the ammonia-lyases (EC:4.3.1), lyases acting on amides, amidines, etc. (EC:4.3.2), the amine-lyases (EC:4.3.3), and other carbon-nitrogen lyases (EC:4.3.99)." [EC:4.3.-.-]
There are 4953 sequences with this label.
Name | Species | % in cluster | p-value | corrected p-value | action |
---|---|---|---|---|---|
Cluster_17 | Arabidopsis thaliana | 1.75 % | 0.003687 | 0.023198 | |
Cluster_48 | Arabidopsis thaliana | 1.12 % | 0.008744 | 0.032317 | |
Cluster_32 | Arabidopsis thaliana | 0.91 % | 0.013106 | 0.040671 | |
Cluster_56 | Amborella trichopoda | 1.05 % | 0.004146 | 0.042811 | |
Cluster_8 | Amborella trichopoda | 1.47 % | 0.002154 | 0.019195 | |
Cluster_294 | Zea mays | 1.59 % | 0.019523 | 0.046935 | |
Cluster_251 | Zea mays | 2.25 % | 0.000348 | 0.009136 | |
Cluster_46 | Zea mays | 1.12 % | 0.001394 | 0.021988 | |
Cluster_72 | Zea mays | 2.15 % | 0.00038 | 0.009245 | |
Cluster_155 | Marchantia polymorpha | 2.08 % | 0.012298 | 0.033064 | |
Cluster_78 | Picea abies | 0.95 % | 0.001826 | 0.008782 | |
Cluster_137 | Picea abies | 1.56 % | 2.6e-05 | 0.000259 | |
Cluster_80 | Oryza sativa | 0.97 % | 0.006159 | 0.029182 | |
Cluster_76 | Oryza sativa | 1.33 % | 0.000279 | 0.001616 | |
Cluster_119 | Selaginella moellendorffii | 0.95 % | 0.009401 | 0.037097 | |
Cluster_201 | Solanum lycopersicum | 3.57 % | 0.000355 | 0.011363 | |
Cluster_97 | Solanum lycopersicum | 3.45 % | 0.000381 | 0.010666 | |
Cluster_21 | Vitis vinifera | 3.73 % | 0.0 | 1e-06 | |
Cluster_401 | Vitis vinifera | 50.0 % | 0.002276 | 0.008346 | |
Cluster_427 | Vitis vinifera | 50.0 % | 0.002276 | 0.006828 | |
Cluster_79 | Chlamydomonas reinhardtii | 1.43 % | 0.015691 | 0.033243 |